Honey Balsamic Roasted Brussels Sprouts (seriously, the BEST!)
This dish of crispy roasted mustard, honey and balsamic Brussels sprouts is SO GOOD that you will want to make...
Green Beans with Sage & Almond Burnt Butter
Recipe: Green Beans with Sage & Almond Butter
This is a dish I cooked a couple of times for my friends in Tuscany last week....
Sautéed Asparagus With Orange & Ginger
To prepare the asparagus, simply cut off the firmer tail ends of the stems. You can feel for where the stem naturally wants to...
Vegetable Patties With Kale & Sweet Potato
These gluten-free and dairy-free vegetable patties with kale and sweet potatoes are super versatile and can be served as a...
Cauliflower Egg Fried Rice (Paleo, Whole30, Low-Carb)
1/2 head large cauliflower, chopped finely
3 tablespoons macadamia, olilve or coconut oil
1/2 white onion, chopped finely
1 carrot, diced into small cubes
1 celery stalk, diced...
Mexican Salad With Black Beans, Corn & Avocado
You will love this Mexican salad for its vibrant colours, texture and bold flavours. I like to call it the...
Sweet Potato Mash With Garlic, Cabbage & Kale (Paleo, Whole30)
This Irish colcannon inspired sweet potato mash comes with sauteed kale, cabbage and garlic, which give it plenty of flavour...
Cheesy Leafy Green Salad (Low-Carb, Keto, Gluten-Free)
Nutrient-dense and delicious, this creamy, cheesy leafy green salad is fantastic as a side dish or a light main, especially...
Easy Broccoli Rice (Keto, Paleo, Whole30)
This quick and easy recipe for broccoli rice is a must-have for anyone following a low-carb or gluten-free/grain-free diet. Similarly...
Greek Roasted Potatoes With Peppers & Feta
These flavourful Greek roasted potatoes are a little spiced and a little lemony, with the sweetness of red peppers and...